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Australian almond growth to soar beyond 2030

Pistachios may the flavour of the moment, but it’s almonds that are expected to take centrestage by 2030. According to research by Rabobank the Australian almond sector...

Industry

Research: Dark chocolate could slow ageing

A team of researchers from King’s College London (KCL) have revealed the research we’ve been waiting for: dark chocolate contains a compound that could slow down biological...

Products

Cutting edge ultrasonic cutting machines

Perfect portions, pristine presentation: Ultrasonic cutting machines bring unmatched precision to cakes, brownies, slices, laminated pastries and much more. Using high frequency ultrasonic vibration and computer driven...

Products

A smarter way to depan pies for smaller pie makers

Don’t let slow pie handling hold you back! The Pieline Air Depanner SM005 takes the hard work out of flipping pies. For pie makers looking for an...

Industry

Cheers to 27 years! Gavin Wilson’s legacy in bakery packaging continues

Gavin Wilson celebrates 27 years with UPAC this December, a landmark that stands for more than longevity—it’s a career built on anticipating the operational and branding needs...

Products

Don’t let the challenges of manual pie depanning hold your business back

If you are an ambitious pie maker producing more than 3000 pies per day, investing in the Pieline Electronic Depanner SMP004 will be a game changer. It’s...

Industry

Avner’s announces closure

Sydney-based bakery Avner’s has announced its closure following almost two years of ongoing vandalism, intimidation and and antisemitic harassment. The Surry Hills bakery, which is owned and...

Industry

Matcha popularity results in surge of counterfeits

Matcha has been a breakout star in 2025, with the vibrant green tea being found in a wide variety of both beverages and foods. However, with this...

Events

Grainz 2025 declared a success

Early last month more than 100 Grainz Collective member headed to Pomonal, in the Grampians district of Victoria, for two days of learning and sharing. The 2025...

Industry

Legal bunfight results in bakery name change

A popular Melbourne bakery has been forced to change its name following a legal fight with US bakery chain Cinnabon. Albion-based Cinnabuns owner Mike Ying, who moved...

PRODUCT NEWS

The plan for your pans

The Intralox ProTrax magnetic conveyor belt is a...

Save time on your washing

The Washtech PW1, PW2 and PW3 pot washers...

Designed for impulse sales

For bakeries, cafés and food venues looking to...

Automation that pays off

Direct Bakery’s European-made doughnut machines deliver faster output,...

Latest Posts

Ballarat’s Best Pie returns for round four in 2026

For the fourth consecutive year Ballarat’s Best Pie...

Your ‘template contract’ might be worthless. Here’s why

Most business owners have a “template contract” saved...

Robby Thomas: It’s all gonna be okay

For Robby Thomas, the mantra “it’s gonna be...

Reach your baking goals with the Australian Baking Scholarship Awards

Whether you’re an aspiring or experienced baker looking...

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