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People

Five Minutes with Jarryd Coghlan

Baker, mentor and competition judge, Jarryd Coghlan wears many hats. Baking Business caught up with Jarryd to hear about his start in the industry and what he...

People

Top Gong: Bianca Piromalli and Olivia Saliba

Bianca Piromalli and Olivia Saliba are two names to watch. The duo recently placed seventh in the Juniores Pastry World Cup, held as part of SIGEP, with...

People

Robby Thomas: It’s all gonna be okay

For Robby Thomas, the mantra “it’s gonna be okay” has helped him through some of his darkest times. Now, the self-taught baker and one-half of the duo...

Supplier

Rocky Creek Orchards: The perfect pick

Avocados have been a firm kitchen favourite for decades, beloved for their creamy texture and mild flavour. Baking Business sat down with Lorraine Stopford from Rocky Creek...

Places

Under Bakery: an evolution in process

Under Bakery has evolved from a market stall to a hugely popular destination bakery in Canberra in just a handful of years. Baking Business caught up with...

People

Jana the pastry queen

Jana Lai is an Australian-born, France-based pastry chef whose love for her work has seen her grace magazine pages, TV screens, and even compete with the French...

People

Miek Paulus: the disruptor

Miek Paulus is an engineer-turned-baker who is passionate about disrupting the food system – in the best way possible. Baking Business caught up with the Ket Baker...

Supplier

More than cheese

Goat cheese is a well-known and loved ingredient. Baking Business spoke with Little White Goat Cheese founder Karen Lindsay about what it takes to produce this mouth-watering...

Places

Pantry Story: The tale behind the viral Sydney bakery

The baking industry can be tough to break into at the best of times, so it was a dream come true when Tiara Sucipto’s baked goodies took...

People

Top Gong: Tori del Valle

Tori del Valle’s passion for her work has resulted in her taking home the Tafe SA Ingo Schwartz award (for excellence in Patisserie) late last year. Baking...