Latest Posts

Chocolate Overkill

How many times have you gone out for dinner and craved chocolate at the end of the meal? You’ve just had the entrée, the main and its...

Chocolate Elements

I wanted to talk about some of the elements that go into creating a ‘premium’ chocolate confection. I also want to give you some tasting tips and...

Create A Learning Environment

I’m often asked if it’s better to train in-house or get external help. Staff training is vital to any business, and I’ve found that using external trainers...

French Flour

In the April/May 2011 issue of Australian Baking Business I talked about changes in European bakeries and ways to set a point of difference between you and...

A Decade Of Sourdough

Sydney sourdough bakery, Sonoma Baking Company celebrates 10 years of delivering quality sourdough bread. In 2011, Andrew Connole and the team at Sydney’s Sonoma Bakery Company celebrate...

Improve Your Bread With Vacuum-Cooling Technology

Vacuum-cooling technology from Aston Food has finally come to maturity and presents itself as the technology of the future. Developed in Switzerland, the system is price-effective and...

Favourite Tool For Raising Dough

Basic Ingredients is importing proofing baskets, also called bannetons, from Germany’s foremost supplier, allowing bakers to create stunning bread. Traditional cane baskets, in many sizes and shapes,...

Products

Keep The Heat Off While Reducing Lead Times

Supplying finished products for customers across a wide range of different markets helped Spooner Industries remain buoyant during the recession. But with more and more customers reducing...

Products

Butter-Puff Pastry And Sweet-Short Pastry

TGA Pastry is a long-standing pastry manufacturer on the Gold Coast that works closely with its customers to ensure ultimate satisfaction. The aim is to provide convenient,...

Products

Bake Bite-Sized Product In Large Quantities

Responding to the trends in the bakery industry, Rademaker recently demonstrated the making of favourable bite-size mini products like Mini Choco bars (five grams baked), Mini Croissants...