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Shop Talk

Maximise Word-Of- Mouth Advertising

Every day the press reports that retail chains are doing it extremely tough and increasing numbers are failing in this unprecedented environment. Outgoing Woolworths CEO, Michael Luscombe...

Shop Talk

Work On Your Business And Your Community

I often get asked how we manage to do so well in country towns. What are we doing that’s so different? We don’t really have any secrets....

Industry

Interactive Exhibition Reveals Pastry Past

Sydneysiders were able to trace back through 120 years of NSW pastry trade training at a recent free exhibition at TAFE NSW. The Sparkies, Foodies and Fashionistas...

Industry

Partnership Invests Into Hardy Wheat Research

Research into developing more productive wheat varieties in Australia has been given a major boost following an equity investment in HRZ Wheats by one of the nation’s...

Openings

Brasserie Bread Expands To Melbourne

Sydney-based Brasserie Bread has expanded to Melbourne, with a new Victorian bakery scheduled to open in November. Adopting the same philosophy as Brasserie Bread Sydney, the Melbourne...

Industry

WA Apprentice Baker Heads To National Finals

Western Australia’s Polytechnic West baking apprentice, Ailin Gay was named WA’s Apprentice of the Year in September at the WA Training Awards. Ms Gay earned a $7000...

Shop Talk

Hunter Valley Packs A Chocolate Punch

Some of Australia’s most talented pastry chefs put together an incredible chocolate display at the recently held Hunter Valley Chocolate Festival in New South Wales. The hardest...

Industry

End Of An Era At Farmers Market

Carême’s six years of trading at Barossa Farmers Market came to an end recently when the South Australian pastry manufacturer ran its stall for the last time....

Industry

Queensland’s Largest Flour Mill Back In Business

Weston Milling’s Moorooka mill is back in business following an extensive rebuild after Queensland’s devastating floods in January. After more than six months of clearing and rebuilding,...

Industry

Kids Make Sugary Mess At Sydney Cupcakery

Sparkle Cupcakery held Halloween food workshops for children in September and October as part of the Crave Sydney International Food Festival. Children learnt baking tips and tricks...

PRODUCT NEWS

The plan for your pans

The Intralox ProTrax magnetic conveyor belt is a...

Save time on your washing

The Washtech PW1, PW2 and PW3 pot washers...

Designed for impulse sales

For bakeries, cafés and food venues looking to...

Automation that pays off

Direct Bakery’s European-made doughnut machines deliver faster output,...

Latest Posts

Ballarat’s Best Pie returns for round four in 2026

For the fourth consecutive year Ballarat’s Best Pie...

Your ‘template contract’ might be worthless. Here’s why

Most business owners have a “template contract” saved...

Robby Thomas: It’s all gonna be okay

For Robby Thomas, the mantra “it’s gonna be...

Reach your baking goals with the Australian Baking Scholarship Awards

Whether you’re an aspiring or experienced baker looking...

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