Sweet Lu, the incredibly popular traditional Chinese patisserie, recently announced the opening of its second location in Sydney’s Newtown. The opening was met by queues around the...
Workers at the Pampas Pastry factory in West Footscray are still on strike nearly three weeks after walking off the job in protest of what they believe...
The “artisanal know-how and culture of baguette bread” has recently made history after being inscribed on UNESCO’s Representative List of Intangible Cultural Heritage of Humanity at the...
Cobb’s Bakery in Port Fairy has landed itself in strife over failing to comply with Victorian child employment laws. The Victorian Wage Inspectorate recently filed charges against...
One of Brisbane’s most popular bakeries closed its doors over the weekend. Bella & Tortie has been a favourite not just among the residents of Grange, where...
What started out as a stall at a farmers’ market has now blossomed into a full-blown bricks-and-mortar store. Butter Crumbs, the brain child of Zie Zillah (Chu...
The introduction of several species of exotic snails into the Australian ecosystem has had a big effect on the grain growing industry since the 1920s. These snails...
Amid the rising cost of living and produce price increases, it is becoming harder and harder for businesses to continue to turn a profit. This, coupled with...
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