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Openings

Good Days Banh Mi Shop opens in Brunswick

The Good Days Vietnamese restaurant in Brunswick, Melbourne, has been highly popular since opening in 2016. Now, owner Nam Nguyen has taken the step to open up...

Recipe

Karawiyah

many a baby's birth has been celebrated with this dessert! The pudding, made with caraway seed and served with a layer of nuts and grated coconut, is...

Industry

Native Grains research making strides

The Native Grains team at the University of Sydney has been working for a number of years on finding ways to sustainably re-create a native grain production...

People

Five Minutes With Señor Kane (AKA The Tasteless Baker)

Taking the internet world by storm, The Tasteless Baker (otherwise known as Señor Kane) has become well known for his clean bakes, easy-to-follow instructions, and frank turns...

Openings

Round two for To Be Frank

Popular Melbourne bakery, To Be Frank, which is known for its slow-fermented breads as well as its pastries, has recently opened its second location in Elsternwick. The...

Events

Registrations are open for The Great Australian Vanilla Slice Triumph Merbein

Australia’s definitive vanilla slice competition, The Great Australian Vanilla Slice Triumph Merbein, is slated to take place in Merbein once again this year on August 19. Registrations...

Events

South Australian Baking Show 2023

The South Australian Baking Show has had a complete facelift in 2023, coming back with a fresh new look. The Show will take place on August 5...

Events

Registrations are open for the 34th Official Great Aussie Pie Competition

With Fine Food coming up quickly, the Official Great Aussie Pie Competition will also be here very soon. Registrations are still open for the competition, which will...

Recipe

Vegan Biscoff sandwich cookies

Biscoff is one of those ingredients that is ‘accidentally vegan’, so it makes a brilliant addition to plant-based bakes....

Openings

Miilk Cake Studio launches in Melbourne

Inspired by the heritage of owner Tia Tan, Miilk Cake Studio will be officially opening its doors on Saturday 29 July with a Southeast Asian-inspired menu. The...