Cult favourite bakery Black Star Pastry, which is known around the world for its daring creations (most prominently its strawberry watermelon cake), has recently opened its third...
In January 2022, Stewart’s Bakery in Mount Clear, Victoria, was gutted by a suspicious arson attack that started in the Midvale Shopping Centre and damaged five other...
Popular artisan bakery Penny for Pound, which has locations in Moorabbin, Camberwell, and Richmond in Victoria, recently had to relocate its Richmond store—just down the road from...
Banana Boogie, which recently won the title of Australia’s best (and second-best!) hot cross bun at the Baking Association of Australia’s Victorian Baking Show in Bendigo, has...
Snazzi Saigon, a fresh new authentic Vietnamese restaurant in Adelaide, opened over the weekend and celebrated by offering the first 100 customers their choice of a free...
After being a Brisbane institution for many years, the incredibly popular Crust & Co had to close down last year as a result of the floods that...
Popular family-run Lebanese bakery A1 first opened in 1992 in Brunswick, Victoria. The bakery, which also conducts operations as a Middle Eastern grocer, has enjoyed high levels...
Billy Gibney is best known in Brisbane for his successful butcher, Meat at Billy’s. Now, the team at Meat at Billy’s has expanded to something new: Eat...
The end of January saw the opening of a new patisserie in Byron Bay: Eclair at the Bay. The patisserie is the brainchild of pastry chef Pavel...
A new bakery has recently opened in Sydney’s suburbs, and it has been well-visited ever since. Self Raised Bread Shoppe is the creation of the team behind...
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