Retail Food Group (RFG) procurement manager Janet Blythman was named chairwoman of the Australian Society of Baking (ASB) in October. Janet takes over from previous chariman and...
An internationally renowned New South Wales pastry chef will begin teaching chocolate classes for the baking industry in 2012. Newcastle born and bred pastry chef and Hunter...
US baking television star Buddy Valastro will headline a new Western Australian baking show showcasing the skills of local cake decorators. Perth bakers will have the chance...
A Belgian pastry chef and one of Australia’s best chocolatiers celebrated Callebaut’s 100th anniversary by demonstrating exotic chocolate showpieces in November. Belgium’s largest producer of high-quality chocolate...
TAFE teacher Maria Pellegrino will present a chocolate demonstration at next year’s Easter in the Fruit Bowl. The Goulburn Ovens Institute and ISS Institute Fellowship award-winning cake...
Bakers will be able to earn cash prizes, gain insight from bread and cake demonstrations as well as tour a baking institute as part of Fine Food...
Melbourne pastry chef Seung Yun Lee secured fourth place for Australia at the World Chocolate Masters in Paris in November. The Savour Chocolate and Patisserie teacher battled...
German delegates from Munich’s iba international bakery market recently provided Australian bakers with insights into next year’s international event. Members representing iba – Munich 2012 met with...
Attendees at the Southern Cross Baking Group’s Australian Baking Team Masterclass discovered a range of unique decorative breads in November. SCBG president and Team Bakery Australia captain...
The recently launched Best Aussie Meat Pie Competition will benefit from its industry ownership, according to event organisers Baking Associations of Australia (BAA). The upcoming event, to...
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