The Sunshine State’s largest food trade event, Fine Food Queensland, is returning in 2016 with a fresh face and a line-up specifically designed for the local market....
Stop the press. Nutella-Palooza, a festival dedicated to all things Nutella, is set to spring up in Australia after tremendous success overseas. The chocolate hazelnut spread will...
Foodservice Australia – now expanded to two halls – will feature an exciting new section just for bakers and patissiers when it runs in Sydney this May....
French master unlocks secrets of artisan baking The Ambassadeurs du Pain Masterclass, presented by two of France’s best master bakers and founding members of the Les Ambassadeurs...
Bacon Brewfest, brace yourself for a pork coma. The creators of Sydney’s Bacon festival, Newtown café Cuckoo Callay, are raising the bar this year and launching the...
If you grow it or bake it in Queensland, Brisbane Marketing wants to hear from you. ...
The 2015 Excellence in Baking winners were announced at the Moonee Valley Racecourse, where the motto ‘where champions are made’ could not be more appropriate. More than...
Executive pastry chef Anna Polyviou and her team ensured there was plenty of Christmas spirit in December, unveiling a life-size gingerbread house and edible lolly garden in...
Now in its 25th year, the prestigious scholarships program promises a host of opportunities for talented pastry cooks and bakers from every state and territory. Since 1990,...
Science experiments, Oktoberfest stories and market trends made up just some of the discussions at the Australian Society of Baking’s (ASB’s) National Conference; the industry’s chance to...
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