Whether youβre creating meringues, macarons or marshmallows, the Kitchenaid Commercial 6.9L Bowl Lift Stand Mixer will give you a thicker, creamier and more consistent end product.
team Pastry australia chef and teacher dean Gibson said one of the great features of this product is the 11-wire elliptical whisk.
“the unique whipping motion and planetary action of the Kitchenaid whisk collects the ingredients β be it egg white, sponge batter or pastry crΓ¨me β from the bottom of the bowl, moves it to the top to aerate, then reincorporates the aerated mixture back into the amalgam,β he said.
Contact Kitchenaid for more information.
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