the Rise and Fall Multi-Function depositor has the capability of depositing numerous products such as cake batter, muffin batter, sponge batter, fruited batter, fruit fillings with large particulates, jams and marmalades, cream fillings, meat fillings, sauces and stabilised slurries.

With a hopper capacity of 50L and speeds of up to 80 deposits per minute, depending on the product, this machine also has volume range of 10ml to 950ml per deposit.

as the machine is modular, users also have the option of various attachments, including handguns, injection needles and decorating heads.

Contact Brook Food for more information.