The Australian Society of Baking (ASB) committee has recently announced that the ASB October Conference and ABINSA Awards Dinner (also known as the Chairman’s Dinner) has been...
Last week, the Bake Skills Pastry Competition for 2023 wrapped up at Fine Food Australia in Sydney after two intense days of competing and preparing an array...
The Australian Society of Baking (ASB) has recently released the Achievers List of the Australian Baking Industry National Scholarship Awards (ABINSA). The list includes the Regional Scholarship...
With changing weather patterns worldwide and a host of societal upheaval around the globe, the production of chocolate is just one more thing to be affected. Part...
University researcher Rosie Grant has been causing a stir online with a venture that has involved visiting a range of graves and testing out the baking recipes...
For nearly a century, the Panificio Arrigoni has been operating on Borgo Pio in Rome, which is a short five-minute walk from St Peter’s Square. During that...
Recently, the Ernest Hillier chocolate manufacturer, one of Australia’s oldest chocolatiers (having been in operation since 1914), announced that it had gone into voluntary administration for a...
With vehicle running costs constantly increasing, Peugeot is committed to next-generation electric technology that delivers quiet, nimble, and efficient work vans. Peugeot’s 100 per cent electric e-Partner...
Keen to be one of the first Aussie bakeries to have a new Nutella dispenser (completely free of charge)? Nutella has a range of dispensers now available...
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