Well & Good has launched its new fructose-friendly Premium Biscuit Mix. This mix makes three varieties of biscuits including cookies, shortbread and melting moments. It also makes...
Detpak has launched a new suite of products designed specifically for packaging cupcakes. The range features boxes to hold one, two, six or 12 regular cupcakes and...
The new Rational SelfCooking Center whitefficiency, available from Comcater, promises previously unmatched cooking output and quality, a much broader range of cooking applications, greater flexibility and capacity...
Milpak Packaging is the sole distributor for Temma Shiki, Japan’s leading baking products company. The extensive range includes paper containers, paper baking wraps, muffin bases and other...
A north Queensland bakery owner has combined artisan training with specialised equipment to invigorate his new business. Sibby’s Bakehouse owner Sibby Scarcella was unfamiliar with artisan breads...
Sydney cake decorator Planet Cake is offering an interactive, activity-based business workshop with owner Paris Cutler. Paris will share her experience as a business owner and as...
Weston Milling recently released a 2012 calendar inspired by the baking industry. The poster brings together a collection of photography and stories “capturing the essence” of each...
Sydney patisserie Patisse turned up the heat for Valentines Day with two seductive desserts. Inspired by Bon Jovi’s 1992 hit Bed of Roses, executive pastry chef Vincent...
German researchers have proven for the first time what many already assume to be true: the mere sight of delicious food stimulates the appetite. A study on...
Bakers Delight is aiming to bake more than 500,000 fresh hot cross buns to help raise funds for children in hospitals across the country. The franchise’s ‘Bundraiser’...
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