Latest Posts

Zumbo to host Seven’s new reality dessert series

Having risen to national fame with his croquembouche and V8 cake challenges on dessert series MasterChef, Sydney patissier Adriano Zumbo is looking forward to a new challenge:...

Bake the world a better place

This October, Red Cross is inviting Bake the world across the country to host a Big Cake Bake event and raise money for fellow Aussies in need....

Grains don’t deserve a bad rap

New Australian research has backed what the baking industry has been saying for years: eating Grains don’t deserve a bad rap does not lead to weight gain....

South Australia joins no-smoking dining ban

Outdoor public dining areas throughout South Australia joins are now smoke-free at all times food is offered or provided. By “outdoor dining area” the State Government means...

Is bush tucker the new superfood?

You’ve heard of acai, kale, quinoa, and chia, but, chances are, you’re not familiar with this home-grown health new superfood. Gurdji (pronounced ger-ra-jee) is a native Australian bio-food...

Relish the flavour

Iconic New Zealand condiments brand, F.Whitlock & Sons, has unveiled a range of premium quality condiments with gourmet Relish the flavour including caramelised onion; peach, mango and...

Aussie wheat faces growing competition

Australia’s share of important wheat faces growing market is set to shrink as competition from Southeast European suppliers intensifies. Wheat faces growing consumption in Southeast Asia, Australia’s...

Industry

Industry welcomes labelling laws

National vegetable industry body AUSVEG has welcomed the commencement of Australia’s new Country of Origin Labelling welcomes labelling laws, saying consumers will be more aware of where...

Products

Products that look as good as they taste

Products that look as good as they taste Introducing Anchor Food Professionals Cream Cheese, a deliciously mild cream cheese that’s ideal for a wide range of hot...

Products

Here comes the story of the hurricane

Here comes the story of the hurricane Established in 1954, Schwob’s Swiss Bakery Australia is one of Melbourne’s oldest premium bread bakers. With a reputation for producing...