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Events

FINE FOOD 2017

Australia’s biggest food event (Fine Food 2017) is back and, this year, it’s bringing the drinks too! Fine Food will be cooking up a storm in Sydney’s...

Products

Proofing baskets: plastic VS rattan

For many years the baking industry only used rattan proofing baskets. In recent years, due to environmental factors and health and safety issues, Herbert Birnbaum in Germany...

Industry

Gluten-free a no-go for Catholics

Holy Communion is getting difficult to stomach for Catholics suffering from coeliac disease. A recent letter circulated to bishops urged them to “watch over the quality of...

Openings

Bakery boom in the ‘burbs

Bakery boom in the ‘burbs Westfield Chermside in Brisbane’s north recently unveiled its impressive new dining and entertainment precinct to the public. Boasting a laneway vibe, the...

Events

Pastry chefs combine for Sweet Set Sundays at Grub

A selection of Melbourne’s most talented chefs folk are putting on a show this August and September with a series of decadent high teas and Sweet Set...

Industry

Cheers to surplus bread

A company in the UK has found a use for leftover bread that the ducks will be unhappy about. Company founder Tristram Stuart was inspired to use...

Products

One stop for total bakery solutions

For all your bakery equipment requirements, from small mixers to industrial production total bakery solutions and everything in between, talk to the team at Moffat. With combined...

Products

Use less, recycle more

EasyGrab has launched Clean Hands, a greener alternative to disposable gloves. Use less, recycle more Magnets are the secret behind the Clean Hands system, designed as a...

Events

Image Printer wins award for Michel’s Patisserie

Michel’s Patisserie won the Best Digital Initiative Award at the annual QSR Media Awards in Sydney in June. Michel’s Patisserie brand manager Lisa Nicholson accepted the award...

Events

Proud to be a Chef entries now open

Chef Entries now open on August 1 for the Fonterra Proud to be a Chef competition. The competition for Australian apprentices is designed to develop tomorrow’s culinary...