Latest Posts

Industry

Fair Work Ombudsman site now multi-lingual

It’s now easier for overseas workers and linguistically diverse communities to find out about their workplace rights and obligations, with the Fair Work Ombudsman’s website now accessible...

Events

HUNT IS ON FOR THE NEXT CHEF OF THE YEAR

Open to any professional chef working in Australia, Chef of the Year has grown over the past decade to become a sought-after title with $10,000 up for...

Events

Fine Food New Zealand ready for June

Fine Food New Zealand ready for June Taking place at the ASB Showgrounds, Auckland on 24-26 June, Fine Food New Zealand will bring together the finest in...

Industry

A Chocolate a Day…

With consumers feeling ever more responsible for their food consumption choices, a chocolate products inspired by the better-for-you movement are gaining momentum, according to data and analytics...

Industry

Aussie bakers hanging up the aprons

Aussie bakers hanging up the aprons Aussie bakers owners of Thai bakery Lady Pie are calling it a day on their bakery in Phuket. Baking in Phuket,...

Industry

Baking sourdough? There’s an app for that

Baking sourdough? There’s an app for that Artisan baker Boris Gaspar, along with IT programming brother Kon, has launched sourdough-baking app Bread Boss. The app contains everything...

Products

Enter to win

Enter to win You won’t want to miss this golden opportunity! Callebaut chocolate, along with their friends at KitchenAid, are giving you the chance to win a...

Industry

Doughnut Time’s Up

Australian hole-in-the-wall doughnut store Doughnut Time went into liquidation in March. The company, which was scheduled to be sold by owner Damian Griffiths to CEO and managing...

Chocolate

Brasserie Bread Rises

Brasserie Bread Rises They were announced as winner at a gala dinner held at the Sydney Showground, Sydney Olympic Park during week one of the Sydney Royal...

Industry

Which way do you scone?

Which way do you scone? Controversy erupted in the UK in March when Cornwall’s Lanhydrock National Trust posted a picture on Facebook of a scone with cream...