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First Excellence in Baking state rounds announced

The Baking Association of Australia’s (BAA) popular Excellence in Baking competition is returning once again in 2026. The initial dates for the state rounds have been announced,...

Products

Micro-bakeries are rising—and bakewise is ready

Bakewise is responding to the growing demand for micro-bakeries with a complete, technically refined equipment range—all compact, efficient, and designed for single-phase power or manual operation. Ideal...

Openings

Eclair at the Bay announces Brisbane relocation

Byron Bay-based patisserie Eclair at the Bay has announced it will be relocating to the northern Brisbane suburb of Newstead early next year. What became five years...

Openings

Butter Days Bakery set to open its doors

It’s been months in the making, but Butter Days Bakery is finally set to open its doors in Melbourne on Thursday, October 9. The bakery is the...

Industry

Scientists create natural plastics for everyday packaging

Researchers from Monash University have successfully transformed food waste sugars into natural plastic films that will offer compostable alternatives to commonly used plastics for food and agricultural...

Industry

Baking Industry Award changes in effect in WA

A new Baking Award will cover all state system baking and pastry businesses in Western Australia from October 1. The Baking Industry Award now covers all employers...

Industry

Australian Junior Pastry World Cup team announced

For the second time pastry chef Bianca Piromalli is preparing to compete in the Juniores Pastry World Cup. The competition, which will be held in January at...

Industry

NYC bakery run redefines the half marathon

The concept of run clubs finishing up at bakeries has been popular for a while now, but a recent half marathon in New York City recently redefined...

Events

Tickets available for 2025 Grainz

Planning is well underway for the 2025 Grainz event, which is set to be held from November 10-11, 2025 in Pomonal in the Grampians district of Victoria....

Openings

Martha’s opens doors in Sydney

Boutique, Mediterranean-inspired bakery Martha’s has opened its doors in the inner-west Sydney suburb of Wareemba. Owner Paris Nassif said the menu, which has been inspired by the...

PRODUCT NEWS

Paramount introduces deck and convection oven combination

A new commercial bakery oven from Moffat expands...

Upgrade your set up with Complete Display

Complete Display Equipment is proud to introduce its...

Depositing made easy

The Direct Bakery Mixing Bowl‑Lift Depositor streamlines production...

The plan for your pans

The Intralox ProTrax magnetic conveyor belt is a...

Latest Posts

The Great Australian Bake Off immersive experience announced at Good Food & Wine Show

A landmark, multi-year partnership between BBC Studios and...

Paramount introduces deck and convection oven combination

A new commercial bakery oven from Moffat expands...

Upgrade your set up with Complete Display

Complete Display Equipment is proud to introduce its...

Cheese flan

This is a deliciously rich dessert that your friends will not only thank you for but will forever request you make.

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