In a significant decision on paid parental leave, a FWC presidential member has ordered a state-owned public transport provider to backpay a bus driver who claimed to...
For apprentice baker Ryan Wu, winning the Bake Skills (bread) competition came as something of a surprise. But, as he says, hard work and determination always pay...
October 16 saw Tasmania’s best gather to battle it out in the Baking Association of Australia’s Tasmanian Baking Show. There were 32 categories on the day, including...
It’s not just the cocoa crisis putting pressure on the baking industry—now butter prices are hitting record highs too. Across Europe, butter prices have surged to unprecedented...
The Good Food and Wine Show is set to descend on Brisbane from October 25-27, 2025. Touted as Brisbane’s tastiest day out, the event brings together a...
Melbourne-based artisan patisserie Le Yeahllow has announced the doors to its second CBD store have opened. The patisserie, which has garnered a strong following thanks to its...
Global food service event SIRHA Lyon is set to return once again in 2025. The tradeshow for catering, hospitality and food professionals will take place from January...
Café De Vili’s, a popular pie café in Adelaide’s north, has announced it will be closing its doors. A poster on the Elizabeth-based store’s front door explained...
October 13 saw some of Melbourne’s most well-known food industry experts came together for a bake sale to raise money for the Beirut charity, Beit el Baraka....
COMMENTS ARE OFF THIS POST