Perth’s Raine Square has revealed the soon-to-be newest dining addition to its precinct, with Croff Bakehouse’s impending arrival....
Baker Bleu owners Mike and Mia Russell have announced they’re once again upsizing, opening a second location in Hawksburn Village....
Modern Australian patisserie The French Lettuce Carlton reopened to customers on March 26 after a month of renovations to upgrade the venue’s layout....
The Pretzel empire continues to stretch its dough across Australia with two new stores and further expansion plans in the wings....
The creators of Tokyo Lamington Eddie Stewart (ex Black Star Pastry) and Min Chai (ex N2 Extreme Gelato) are returning to Newtown....
Brisbane's favourite guilt-free doughnut and brunch spot has expanded with Nodo bringing its gluten-free doughnuts to Hawthorne. ...
North Melbourne's Bread Club has delighted locals with the news they're opening a second store in late February. ...
'New store, who dis?' Black Star Pastry is on the move, closing its original Newtown location for a brand new spot new the station. ...
Lamin8 Patisserie is Lane Cove Sydney’s newest addition, with the shop specialising in viennoiserie opening at the beginning of November....
Son of a Baker has announced a fast-casual bakery opening soon at Bondi with owner Roman teasing the launch on Instagram over the past weeks....
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