Pâtissiers, chefs and apprentices are invited to impress judges at the Hunter Valley Gardens Winter Wonderland Festival with their best chocolate entremets or chocolate showpiece. Hosted by...
In an effort to appeal directly to bakery and pâtisserie owners and operators, Europain was centred on trend-themed itineraries, with products and demonstrations revolving around seven key...
As always, the Bakery Masters competition was a major drawcard at Europain, with 22 of the world’s best bakers gathering at Paris-Nord Villepinte to compete for the...
The world’s largest bakery and pastry shop closed its doors in March after five days of bouyant business activity, innovative products and elite competition. In spite of...
The Baking Association of Australia’s (BAA’s) annual Victorian Baking Show is just around the corner, with Shepparton’s GO TAFE gearing up for a large crowd. The show...
Expected to be one of the largest gatherings of celebrity chefs, bakers and cake artists in the southern hemisphere, the Cake Bake and Sweets Show will host...
Hundreds of foodies flocked to the Blue Mountains on February 1 for the Long Lunch in Leura, part of the month-long Roaring 20s Festival. Arguably the biggest...
Australian Baking Business wishes Brett Noy well as he represents Australia at the upcoming World Bakery Masters in March. This will be the first time Australia is...
Entries are now open for the Australian Chocolate Champion 2014, the country’s preeminent competition dedicated to chocolate. Savour Chocolate & Pâtisserie School and F.Mayer Imports are calling...
Bakers in Richmond Valley, New South Wales, got out their pastry rollers on the Australia Day weekend to compete for the title of best Aussie pie. The...
- ← Previous Page
- 1
…
- 62
- 63
- 64
- 65
- 66
…
- 79
- Next Page →
