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Angelwood Pies opens its doors in Perth

After months of anticipation, the new Angelwood Pie Shop in Leederville, Perth, has opened its doors. The bakery, founded by chef Richard Overbye and former Modus Coffee...

Products

Why Carlyle Bread Pans Rise Above the Rest

Baking bread is both an art and a science, and having the right tools can make all the difference. That’s where Carlyle Bakery & Hospitality’s Bread Pan...

Events

NSW Excellence in Baking: the results are in

January 30 saw apprentices from around NSW gather at the TAFE NSW Hamilton Campus for the Excellence in Baking state round. Jasper Jobarteh took home the NSW...

Events

Victorian Baking Show ready to go

The first Baking Association of Australia (BAA) national competition for the year has been announced – the Victorian Baking Show. The Victorian Baking Show will take place...

Events

Sirha Lyon 2025 draws record-breaking crowds

The 22nd Sirha Lyon, held in France in late January, has been declared a resounding a success. The 2025 tradeshow drew in an international crowd which exceeded...

Industry

A Black Star Pastry pop-up

To celebrate the release of the film, You’re Cordially Invited, Prime Video has teamed up with Black Star Pastry to offer a limited-edition treat: the Jasmine Grape...

Events

Japan defends 2025 Pastry World Cup

January 25 saw the 19th Pastry World Cup take place, with Japan successfully defending the title. The French team placed second and the Malaysian team came in...

Industry

End of an era—Starfish Bakery to close

Starfish Bakery, a beloved family-owned business in Barwon Heads, Victoria, will be closing its doors after 25 years of service. Owners Paul and Dinah Fox shared the...

Industry

Local Brewing Co transforming bread into beer

A Melbourne-based brewery has developed new technology to turn surplus bread into beer. Local Brewing Co recently received a $400,000 Coles Nurture Fund Grant to help with...

Industry

Philip Khoury to leave Harrods

Australian-born Philip Khoury has announced he will step down from the Head Pastry Chef role at London’s Harrods after six years. Philip, who specialises in plant-based pastry,...

PRODUCT NEWS

The plan for your pans

The Intralox ProTrax magnetic conveyor belt is a...

Save time on your washing

The Washtech PW1, PW2 and PW3 pot washers...

Designed for impulse sales

For bakeries, cafés and food venues looking to...

Automation that pays off

Direct Bakery’s European-made doughnut machines deliver faster output,...

Latest Posts

2026 James Beard Award nominees announced

The nominations for the 2026 James Beard Awards...

Ballarat’s Best Pie returns for round four in 2026

For the fourth consecutive year Ballarat’s Best Pie...

Your ‘template contract’ might be worthless. Here’s why

Most business owners have a “template contract” saved...

Robby Thomas: It’s all gonna be okay

For Robby Thomas, the mantra “it’s gonna be...

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