France Gourmet – the company known throughout the world for its affordable food essentials – has released an almond praline paste with white chocolate, caramel, fine sea salt and pieces of crispy crepe flakes for confectionery and mousse cakes.

Great tasting and crunchy in texture, Marguerite Croquant Caramel Fleur de Sel offers consistent quality, meaning your staff save time weighing out individual ingredients or melting chocolate. Best of all, you’ll save space by stocking one single product.

Contact France Gourmet for more information.