Fine Food Australia is providing the perfect opportunity to hear Melbourne’s most innovative pastry chefs and bakers nut out the topical issues affecting their industry. Moderated by...
The Australian Patisserie Academy (APA) is now up and running and, starting in September, will offer a series of niche programs for professional bakers and pastry chefs...
Tip Top Foodservice, the foodservice bakery division of George Weston Foods, is extending its range of frozen sliced breads. Adding to the existing frozen sliced breads and...
This August, Red Cross is holding its fourth annual Big Cake Bake fundraising initiative, which promises to be bigger and better than ever. Big Cake Bake encourages...
Muffin Break’s social media-savvy marketing team has been recognised at the inaugural Quick-Service Restaurant (QSR) Media Awards. Taking out top gong in the Social Media category, Muffin...
After around 500 packaged foods available on supermarket shelves were put through rigorous review, Goodness Superfoods and Helga’s Continental Bakehouse have been commended for combining nutrition and...
Brisbane-based pie and bakery chain Beefy’s has opened a drive through business in Brisbane (pictured). The new North Lakes store is the seventh for the family-owned chain...
The Fair Work Ombudsman will conduct a review of the wages and conditions of overseas workers in Australia on the 417 working holiday visa. The 417 visa...
Supermarket giant Coles has been declared guilty by the Federal Court of misleading shoppers with claims its bread and other baked goods were “freshly baked”. The company...
The battle between Sydney and Melbourne for coffee supremacy has taken an interesting turn with Marrickville-based coffee roastery, Aroma Coffee, winning top accolades at the Australian International...
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