Artisan-craft tea St. Regis Bali Resort is celebrating 10 years of excellence with The Quintessential Afternoon Tea Series. The first instalment of the afternoon tea series ran...
Total pie domination Pies domination the New South Wales Southern Highlands in June, drawing tourists from far and wide with Australia’s favourite winter warming dish. Pie Time...
From iba’s show floor, visitors can take a look at exciting bakeries in Germany, Greece, Iceland, Austria and the USA, and watch how artisan bread is made...
Western Australia’s best and brightest bakers celebrated with a Gala Dinner and Awards Night in June. One-hundred-and-twenty guests attended the gala dinner and awards night for the...
Packaging on show at iba The iba trade fair in Munich is dedicating a large special section in hall B1 to packaging solutions, materials and processes. An...
Top Gong The 2018 Hostplus Hospitality Scholarship goes to Kay-lene Tan from Tonka and Coda Following a four-month selection process, Kay-Lene was awarded the Scholarship on Monday...
Smooth Festival of Chocolate returns to Sydney this September, this time moving to Sydney Showgrounds. The two-day celebration of chocolate is moving out of its old location...
Chan Khun from Country Cob Bakery has continued his award-winning run at Australia’s Best Pie and Pastie Competition, this time winning with a Satay Seafood Pie, while...
The baking industry descended on the Gold Coast in June for the Baking Industry Trade Show and National Conference. The Baking Industry Trade Show and National Conference...
Good Food Guide Awards in Melbourne Melbourne will play host to the Australian food industry’s annual night of nights in October. Revealing the best restaurants, bars and...
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