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Industry

Bakers Delight National Apprentice of the Year crowned

Queensland apprentice Andy Shaw has beaten fierce national competition to claim the title of National Apprentice of the Year for Bakers Delight. The win comes after a...

Industry

2800-year-old bakery discovered in Germany

Workers made a surprising discovery while undertaking an expansion project for a bakery chain in Burgbernheim, Germany, when they uncovered evidence of early baking practices dating back...

Openings

Lune Croissanterie surprises Sydney with second store

Lune Bakery has officially opened its new Rosebery store, and it’s already making waves. On opening day, pastry enthusiasts filled the block, waiting to sample Lune’s famous...

Masterclass

Chocolate panettone

Jonny Pisanelli from Sonoma Bakery, and winner of the Australian chocolate panettone round for the Coppa del Mondo del Panettone, shows us how to make the perfect...

Places

Solarbakery: A shining light

German start-up company Solarbakery is breaking new ground by delivering solar-powered bakeries in the global south. With a successful pilot project launched in the Congolese capital...

Events

William Angliss students create enchanted patisserie experience

William Angliss Institute’s Patisserie and Events students brought this vision to life at the 2024 Patisserie High Tea, which was themed A Walk in the Enchanted Forest....

Industry

Christmas grinch steals van full of pies

In a bizarre turn of events, a van carrying 2500 pies was stolen from a business park in Melmerby, North Yorkshire in the UK, just days before...

Events

Adriano Zumbo takes over Baker D. Chirico store

One of Brisbane’s most popular bakeries, Baker D. Chirico will be teaming up with dessert master Adriano Zumbo for a special collaboration. December 14 and 15 will...

Openings

Lune Croissanterie lands in Sydney

Lune Croissanterie has announced the date the doors to its much-anticipated Sydney store at Rosebery Engine Yards will open. First teased in May via Instagram, the opening...