Latest Posts

Shop Talk

July 1, 2025 changes to workplace laws: what businesses must know

It is an opportune time to take a look at some of the workplace changes that are in effect from July this year. Some of these changes...

People

Top Gong: Jonathan Yates and Lewis Combes

Baking Business caught up with the 2025 national Excellence in Baking winners Jonathan Yates and Lewis Combes to hear all about the competition and their plans for...

Industry

Potato virus detected in Australia for first time

Biosecurity Tasmania is undergoing investigations after a potato disease known as mop-top virus was detected in Australia for the first time. The virus was found on a...

Industry

Could jujubes be the next baking ingredient trend?

In a move driven by shifting market dynamics and rising health consciousness, farmers across Australia are increasingly turning to the ancient jujube fruit—also known as Chinese dates—as...

Events

It’s almost Wollongong Baking Show time

It’s almost that time of year again – Wollongong Baking Show time, that is. On August 20 bakers from across New South Wales will head to Illawarra...

Events

2025 BIEAWA baking industry award winners announced

August 2 saw Western Australia’s best in the baking industry gather at the Baking Industry Employees’ Association of Western Australia (BIEAWA) gala night. The gala night also...

Industry

Sweet After Sunset: bakeries are staying up late

While most bakeries still close their doors by mid-afternoon, a small but growing number of Australian bakers are turning out tarts, pies, and cakes long into the...

Recipe

Apple and red grape pie

Guy Mirabella shares his recipe for apple and red grape pie...

Industry

Tasty treats around the clock with The Bake Drop

Brisbane’s baked goods scene is set to innovate with the arrival of The Bake Drop—the city’s first gourmet bakery vending machine—launching at Indooroopilly Shopping Centre on August...