Cardboard, slip boards, dessert boards, “frisbees”, compressed boards, masonite boards and drum boards. It’s confusing to say the least. Cardboard, slip and dessert boards are essentially the...
Pastry chefs, cake artists, chocolatiers and sweet loving foodies from around the world will be flocking to Icsa Hits Brisbane to take up an incredible challenge. Set...
Sustainability and good product design can go hand-in-hand. Confoil’s extensive range of baking moulds, boxes and parchment muffin wraps are beautifully presented and are widely loved by...
Digital technology continues to revolutionise every corner of society, and this includes baking. As part of MAURI’s commitment to Baking Better Together you’ll notice a move towards...
Bracegirdle’s House of Fine Chocolate is on the hunt for emerging chocolatiers in South Australia. As part of its sponsorship of Nutella Palooza which takes place on...
Bastion Pacific is introducing the new Zamora Heat Resistant Gloves that provide superior protection, comfort and dexterity to traditional heat-resistant gloves. The Zamora Gloves are 350mm in...
Auspack 2019 Outstanding Processing Machinery And Packaging Machinery As demand for an ever-greater variety of packaged goods increases, with multiple SKUs often being produced on single production...
The Australian baking industry is preparing to come together for the annual Baking Industry Trade Show in Melbourne. Set to be held at the Moonee Valley Racecourse...
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