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Industry

Balfours sold to Aus Pie Co

Renowned Australian bakery Balfours has recently been sold to another Australian company—Aus Pie Co. Balfours, which is based in South Australia, has been owned by San Remo...

Openings

Lune Croissanterie makes a move on Sydney CBD

Lune Croissanterie is one of Melbourne’s most celebrated patisseries, renowned all over the world for their croissants and other pastries. Now, they’re making the move up to...

Industry

AP Bakery steps into Wildflower Brewery’s kitchen

Popular bakery, AP Bakery has recently joined forces with Wildflower Brewery in Marrickville, Sydney. The bakery will be taking over the kitchen on Wildflower’s grounds. Topher Boehm,...

Spotlight On

Australia’s Native Ingredients

Australia has a wide variety of native ingredients that have many uses. Baking Business delves into the world of Australian native ingredients, looking at some of the...

Places

Wild Rye’s continues its rise to the top

Known for its artisanal sourdoughs and its recent use of wild grains, Wild Rye’s Baking Co. in Pambula, New South Wales, has been going from strength to...

Recipe

EOI Steak Diane Pie

The team at EOI has prepared this delicious steak Diane pie recipe that is sure to keep the chill away on those cold winter nights....

Products

New Belgian chocolate sauce and premium caramel sauce

With over 30 years of experience and culinary expertise crafting savoury products for Australia’s leading chefs, Birch and Waite have launched a range of smooth, creamy, indulgent...

Products

Step up to a new business partner

Whether you are after a compact new Peugeot Partner Van, the mid-size Expert Van, or the multipurpose Boxer Van, there’s a workhorse to make your business life...