Begun recently by its eponymous owner, Marie Antoinette in North Melbourne has swiftly made a name for itself selling a range of different baked goods. Marie Antoinette...
Popular West Australian bakery, Barretts Bakery, has recently gone into administration. The appointed administrator is Worrells’ principal Mervyn Kitay, who was appointed on July 27, 2023, according...
A new patisserie has recently opened in Swanbourne, Perth. Whisked the Right Wei is the creation of Deric Fong, known as Wei, who opened the business at...
Femme Chic Patisserie, a bakery in Iran’s capital Tehran, has been making waves in the country since its opening in 2018. Started by pastry chef Shahrzad Shokouhivand...
In this recipe, the bakers at Wild Rye’s Baking Co. use Gunalay flour (Mitchell grass) and Bumbaali flour (Button grass) along with some black wattleseed, all from...
On August 9, the Wollongong baking Show took place at the Illawarra Campus of TAFE NSW. The event was hosted by the Baking Association of Australia (BAA)...
Popular Adelaide-based patisserie Abbots and Kinney has recently opened another location, this time in a new $220 million office tower on King William Street in the Adelaide...
Brisbane-based Brooki Bakehouse, which recently achieved an unprecedented amount of success as a result of a viral TikTok video, has announced that it will be launching international...
The beginning of August brought with it the start of the 2023 Ballarat’s Best Pie month. For the entire month of August, cafes, bakeries, pubs, and more...
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