Well&Good is giving Australian Baking Business readers a chance to win a 15kg bag of Well&Good gluten-free flour and a Mozi big bear’s pack.

To be in the running, email your gluten-free food service query to steve@wellandgood.com.au before January 30, 2015, with the subject line: Baking Business competition. Don’t forget to include your contact details!

Well&Good is known for its extensive, high-quality range of gluten-free products – there’s no reason not to enter.

Good luck and happy holidays from the team at Well&Good food service team.