The 2018 Callebaut Sydney Royal Chocolate Show announced winners at the Sydney Royal Taste of Excellence Awards in September. The winners were decided from the pool of...
Milly Vanilla Unlike the band, the vanilla slices on show at Mildura’s Vanilla Slice Triumph had nothing to hide, delivering on taste, innovation and entertainment. Held over...
The winners from last year’s competition headed to iba in Munich—a trip they were awarded for taking out the 2017 Bake Skills competition. Craig Perry took 2017...
IBA Done and Dusted The 24th iba drew to a close with a new world champion confectioner, 76,800 trade visitors, and trade fair contracts worth 2.1 billion...
The Honey Thief Bakery cleaned out The Royal Agricultural Society of Victoria (RASV) Awards, stealing away with three awards. The Honey Thief Bakery won gold medals for...
Dean Tilden will train Kye Beisler to represent baking at the WorldSkills Competition in Russia next year. An internationally recognised line-up of experts will spend the next...
Chocolate Holiday a Winner A country retreat offering a decadent chocolate experience has been named as a finalist in the national AusMumpreneur Awards. Cassandra Hamel provides an...
Artisan-craft tea St. Regis Bali Resort is celebrating 10 years of excellence with The Quintessential Afternoon Tea Series. The first instalment of the afternoon tea series ran...
Total pie domination Pies domination the New South Wales Southern Highlands in June, drawing tourists from far and wide with Australia’s favourite winter warming dish. Pie Time...
From iba’s show floor, visitors can take a look at exciting bakeries in Germany, Greece, Iceland, Austria and the USA, and watch how artisan bread is made...
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