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Inspired by lemon drizzle cake, a classic financier, aka friand, gets a brisk bath in sharp lemon syrup and swipe of glaze to make a lovely lemony low-effort treat.
Jessica Holmes' debut cookbook Something Sweet is an homage to classic sweet treat like these black, white and pink cookies.
For these cookies, we’re taking miso dough, adding lots of toffee bits, and then rolling each dough ball in cinnamon sugar. This unexpected take on a snickerdoodle will have you speechless.
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