When Andrew Sutton started CJ’s Bakery in Adelaide with his wife, Kerrie, 12 years ago, he could never have foreseen the impact his passion would have on...
There’s a reason why hot cross buns are no longer consumed only on Good Friday… customers cannot resist their aroma and flavour, and they want to enjoy...
Hot cross buns can be eaten in so many different ways, but which way is the Aussie favourite? This survey revealed the answer. ...
Coles’ hot cross buns are getting a mitey makeover this year with the supermarket launching a brand-new flavour combination....
The hot cross bun is the OG, but it is popping up in many creative new forms. Here are some of the 2021 Easter trends that are...
It might be June and almost two months post-Easter, but baker Jayme Davey has been up all night with his team at Orange Spot Bakery making hot...
We've compiled seven top trends in hot cross buns, including the one out of left field that's blowing traditional out of the water!...
Every baker likes to think they have a recipe that’ll knock your socks off, but Adelaide bakers have a secret weapon for getting the perfect hot cross...
Say hello to your breakfast from early March until at least the end of April. This recipe uses chocolate chips instead of dried fruit and white chocolate...
The Baking Association of Australia (BAA) and the Baking Association of Australia Victoria hosted the annual Victoria Baking Show and the 2018 Australia’s Best Hot Cross Bun...
