As a pastry chef with more than 20 years’ experience, Big Night Out Restaurant Group stalwart and television personality Emily Luchetti (pictured) is known for her chocolate...
Baked goods manufacturer George Weston Foods has announced it is investing $2 million in developing and marketing high protein breads in New Zealand, in an attempt to...
Popular Middle Eastern street vendor, Knafeh Bakery, is expanding its Western Sydney business, with the owners’ sights set on conquering Melbourne, Brisbane and overseas markets. Known as...
This August, Red Cross is inviting bakers and pastry chefs from across the country to host a Big Cake Bake event and raise valuable donations to help...
After celebrating an incredible 30th birthday in Melbourne last year, the nation’s largest food service event is ready to return in September. Making its way to a...
Kooky patissiers Adriano Zumbo and Anna Polyviou have been announced as the official ambassadors for the smooth Festival of Chocolate – extending to Melbourne for the first...
Easily digestible foods, sodium-reduction technology, industry assets and international trade shows were among the trending topics at the Australian Society of Baking (ASB) mid-year conference. Today’s competing...
Satin Fine Foods is seeking the country’s most innovative cake decorators to represent Australia at the Live Cake Challenge, to take place at the Americas Cake and...
The Baking Association of Australia’s (BAA) 2015 Excellence in Baking competition for apprentice pastry cooks and bakers has kicked off, with Queensland the first cab off-the-rank. Representing...
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