Latest Posts

Dark chocolate and espresso cake with mascarpone cream

In a word, decadent. Chocolate and coffee are one of life’s most delicious pairings, combined with the rich creaminess of mascarpone. Perfect for a special occasion. ...

Occupational burnout in the workforce

In today’s fast-paced business landscape, the wellbeing of your employees is paramount. While you can provide subsidised gym and health insurance access, offer free massages and healthy food...

Molten Chocolate Olive Oil Cakes

"I am going to let you in on what feels like a very big secret: Molten chocolate cake, that stalwart of dessert menus from chain restaurants to...

LA Judge Gala Dinner and award ceremony details announced

Further details and ticketing has been announced ahead of the LA Judge award. The Australian and New Zealand competition is set to be held from May 7-9,...

Tim Tams land UK listings

Cult Australian chocolate biscuit brand Tim Tams has made its entry into the UK retail market. Three flavour options of the biscuits have been rolled out at...

The Women’s Bakery aims to empower, educate and employ

The concept of empowering, educating and employing women and in turn energising an entire community – and potentially a country’s economy – is the driving force behind...

The Cardboard Cake deceives eyes and tastebuds

For too long those living with Coeliac Disease and gluten intolerances have battled against the perception that gluten-free products taste like cardboard. Tackling this challenge head-on, the...

5 Minutes With: Tracy and Vicki Nickl

Tracy and Vicki Nickl have long been stalwarts of the baking industry. For almost 29 years the duo have run the much-loved Gumnut Patisserie, in the New...

Hotly anticipated Akimbo Bread opens

What first started as a lockdown side-hustle for Sunda-trained chef Lindsay Oates has developed into a much-anticipated bricks-and-mortar bakery. Akimbo, located in the Melbourne suburb of Northcote,...

Events

2024 ABINSA set to shine once again

Nominations for the 2024 Australian Baking Industry National Scholarships (ABINSA) are now open. Once again the Australian Society of Baking (ASB) will be partnering with EOI and...