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So, you want to open a brick-and-mortar store…

Success isn’t simply a dollar value or a particular achievement across the board for everyone. Success can come in many forms, and for some bakers it comes...

Recipe

Ube Cheese Pandesal

"Pandesal translates to “salt bread” in Spanish but it doesn’t taste salty. Instead, it’s the ideal canvas for smearing with myriad spreads and plunging into steaming cups...

Events

Le Festival is back in Brisbane this July

For those who love French cuisine—particularly French pastries—Le Festival is arriving back in Brisbane this July. Setting up in Southbank, the festival features some of the best...

Events

Queensland baker claims LA Judge Award

Queensland baker Imogen Fearon has been crowned the winner of one Australasia’s most prestigious baking competitions – the LA Judge Award for baking apprentice of the year....

Industry

Lune Lab x Louis Tikaram: a colourful collaboration of pastry and culture

Lune Croissanterie is collaborating with Head Chef at Stanley’s, Louis Tikaram to bring you a guest chef series inspired by the popular pastries. Louis’ expertise in Fijian-Chinese...

Industry

70-year-old wedding cakes: brilliant or bin it?

The humble fruitcake is the ‘long life’ of cakes and often lasts years and even decades after it’s made. Recently on ABC radio Adelaide, locals phoned in...

Industry

New cake creation celebrates rare apple variety

Melbourne dessert artists Le Yeahllow have joined forces with Australian grower Montague to create a surrealist cake the puts the spotlight on the rare apple variety, Kissabel....

Industry

Pasticceria Papa closes Bondi Beach location after a decade

Pastry shop Pasticceria Papa in Sydney’s East has announced it will close up shop after 10 years. The much-loved shop also has stores in Haberfield and Five...

Industry

French claim new world record with 140m baguette

A new world record for the longest baguette has been set after 12 French bakers created a 140.53m long bread in early May. The baguette, which measures...

Industry

Lune Croissanterie confirms location for Sydney store

It’s the news Sydney-based baked goods enthusiasts have been waiting for: Lune Croissanterie has revealed the location of its Sydney flagship store. The news was revealed via...

PRODUCT NEWS

The plan for your pans

The Intralox ProTrax magnetic conveyor belt is a...

Save time on your washing

The Washtech PW1, PW2 and PW3 pot washers...

Designed for impulse sales

For bakeries, cafés and food venues looking to...

Automation that pays off

Direct Bakery’s European-made doughnut machines deliver faster output,...

Latest Posts

Bakers Delight Pink Bun campaign ready to kick off

The Bakers Delight Pink Bin national campaign will...

2026 James Beard Award nominees announced

The nominations for the 2026 James Beard Awards...

Ballarat’s Best Pie returns for round four in 2026

For the fourth consecutive year Ballarat’s Best Pie...

Your ‘template contract’ might be worthless. Here’s why

Most business owners have a “template contract” saved...

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