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Events

John Patrick Conway Excellence in Baking winner announced

William Angliss Institute student Adriana Borg has been announced as the recipient of the 2024 John Patrick Conway Excellence in Baking Competition winner. The Certificate III in...

Events

Arthur E Denison Trophy scholarship winners revealed

The final round of the 2024 Australian Baking Industry National Scholarship Awards’ (ABINSA) regional scholarship winners have been revealed. Four of the baking industry’s rising stars have...

Openings

Baker D. Chirico opens Brisbane store

Melbourne bakery Baker D. Chirico has opened the doors to its hotly anticipated Brisbane store. Located at Newstead, the city’s flagship store features the eye-catching design Baker...

Masterclass

Sourdough Bagel with Zelda Bakery

With a history reaching back centuries, the popularity of bagels remain undiminished. Maaryasha Werdiger from Melbourne’s Zelda Bakery takes us through how to make the incredibly popular...

Places

Bourke Street Bakery: Taking a bite of the Big Apple

Bourke Street Bakery took New York City by storm in 2019 when it opened its first outpost at The James Hotel in NoMad in Manhattan. Fast forward...

Industry

Beechworth Bakery celebrates 40 years

Baking institution Beechworth Bakery is getting ready to celebrate four decades of business. The story first began back in 1974 when Tom O’Toole bought the original Beechworth...

Industry

Lune Croissanterie teams up with Arnott’s on Tim Tam pastry

It’s the collaboration dreams are made of: Lune Croissanterie and Arnott’s have teamed up to create a twice-baked Tim Tam pain au chocolat. The decadent creation is...

Events

It’s almost time for the 2024 Tasmanian Baking Show

The Tasmanian Baking Show is returning in full force once again in 2024. The show is set to be held on October 16, at The Boat House...

Industry

International Cakes closes doors after six decades

Melbourne-based International Cakes turned on the ovens for the final time earlier this week, signaling the end of the business’s 62-year history. The Greek bakery, known for...

Industry

Coffee concrete makes its debut

It’s a major element in most morning routines, but now coffee has made its infrastructure debut. An innovation by RMIT University has been used for the first...

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Latest

Latest Posts

Events

John Patrick Conway Excellence in Baking winner announced

Events

Arthur E Denison Trophy scholarship winners revealed

Openings

Baker D. Chirico opens Brisbane store

Masterclass

Sourdough Bagel with Zelda Bakery

Places

Bourke Street Bakery: Taking a bite of the Big Apple

Industry

Beechworth Bakery celebrates 40 years

Industry

Lune Croissanterie teams up with Arnott’s on Tim Tam pastry

Events

It’s almost time for the 2024 Tasmanian Baking Show

Industry

International Cakes closes doors after six decades

Industry

Coffee concrete makes its debut

PRODUCT NEWS

Prepare, store and showcase fresh ingredients

Intralox Series 560 belt: reduce damage, improve yield

Lift your game with croissant and pastry production

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