Have you ever fancied drinking your vanilla slice? Well, thanks to a new partnership between South Australia’s Pirate Life Brewing and Vili’s Family Bakery this is now...
South Australian bakery Orange Spot Bakery has made history after being named as the inaugural Official Great Aussie Pie Competition Grand Champion. The Glenelg-based bakery was named...
Following hot on the heels of the Bake Skills pastry competition, the 2026 Bake Skills National Apprentice Baker winner has been announced. Following two days of competition,...
Following two tough days of competition, Sophie Weeding from Brighton’s Best Bakehouse has been named as the 2026 Bake Skills National Apprentice Pastry Chef winner. The national...
Dayboro Bakery is helping to raise vital funds for Nepal following the collapse of glacier, which resulted in devastating flash flooding along the China-Nepal border. It’s estimated...
The people of Ballarat have spoken, and have crowned Emma’s Bakery’s Meredith Dairy goat deluxe pie as the People’s Choice Pie for 2026. The pie was crowned...
Eliminate downtime and increase belt life with Intralox’s high-strength tight transfer belt. The Intralox Series 560 belt provides smooth, gentle product handling to improve yield and minimise damaged...
Rising energy costs are placing increasing pressure on commercial bakeries, making equipment efficiency more important than ever. Available through Moffat, Tagliavini’s premium Italian deck and rotary rack...
In today’s competitive bakery industry, automation and consistency are essential to profitable production. The Integrated Guillotine Croissant Rolling Production Line from Direct Bakery is designed to produce...
Biscuit manufacturing has always demanded precision — consistent dough, reliable texture, predictable colour, and a product that performs the same way on the line....