The 2018 Proud to be a Chef finalists have been announced. Applicants were evaluated on their culinary passion, aspirations, goals and long-term commitment to becoming a chef,...
Europain time Artisans, shopkeepers, manufacturers and professionals in the bakery and pastry industry will head to Paris in February to attend the major trade show in the...
Baking finalists take to the track Naming a race and awarding a sash to the winning horse was just some of the fun finalists experienced at the...
WA and ACT clean up in ASB National Scholarship Awards Two trips to Germany were up for the winning at the awards night that recognises baking greats...
Australia’s own Willy Wonka competition October saw lucky winners embark on a plantation tour of Ghanaian cocoa farms. We spoke to two of the attendees to see...
Team Australia takes on the world in Milan Three Australian pastry chefs and their coach flew to Milan in October to compete in the World Trophy of...
Bake Bar continues its stellar year with another notch in their lipstick case winning the People’s Choice award at the 2017 Time Out Sydney Awards. You may...
It’s safe to say bakers become bakers because they enjoy baking, and not paperwork. That’s why Baking Business couldn’t go past Ordermentum’s online ordering system to win...
Whole country represented at pie comp Piemakers from all over Australian entered this year’s Official Great Aussie Pie Competition, making it our best nationally represented competition ever....
Bake Skills Australia, now in its 25th year, is a chance for upcoming bakers and pastry chefs to show us what they’ve got. Teams of two apprentice...
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