Craft beer venue Scratch Bar and brewery Brewtal Brewers teamed up in October to host their first Beerkary Bakery. The pop-up concept bakery served custom-made craft beers...
October was a busy month for Tasmanian bakers, with the Baking Association of Australia hosting a series of competitions and shows that focused on the state’s burgeoning...
Southbank Institute of Technology (SBIT) in Queensland has added an extra sweet touch to its National Skills Week celebrations, hosting a two-hour ‘pop-up’ cake shop. More than...
With a disciplined and well-practiced performance, the New South Wales team was awarded the coveted green jacket at this year’s Bake Skills competition. After three days of...
Returning to Sydney for its 29th year, Australia’s largest and most comprehensive trade show for the food industry welcomed massive crowds across four days in September. Fine...
The Wollongong Baking Show once again attracted large numbers, with more than 110 exhibitors and 450 pieces of product judged. Baking Association of Australia executive officer Tony...
Morgan Clementson has baked her way to the top of her game, beating thousands of apprentices to be named Apprentice of the Year in the NSW Training...
Hundreds of meat and vegetarian pies were judged across four days of stiff competition, with winners selected in 10 categories. The best piemakers from around Australia were...
Come September 23, Canberra will have its turn at the WorldSkills Australia Regional Competition. The event runs bi-annually around the country and attracts hundreds of competitors across...
After four years, the Louis Lesaffre Cup has become an unmissable event in the international bakery competition circuit. The event, which incorporates a cycle of competitions including...
- ← Previous Page
- 1
…
- 65
- 66
- 67
- 68
- 69
…
- 79
- Next Page →
