The country's best pie makers were named on the final day of Fine Food Australia as part of the Official Great Aussie Pie Competition....
While the weather was cooling down, business was heating up for Blue Mac Bakehouse the pie makers in Queensland. Emerald’s Fairbairn Bakery, Clermont’s Blue Mac Bakehouse and...
Patties Foods brand Four’N Twenty has launched a range of bite-sized party pies for the booming grab-and-go market. Named Slams, the pies are sold in packs of...
A Sydney pub has taken the humble Aussie icon to the next level. The Lord Dudley Hotel in Woollahra has introduced a pie with a $12,000 price...
Paul Slaughter has been appointed the new chief executive officer of Mrs Mac’s Family Bakeries, one of the largest Australian-own family bakery groups in the country. The...
When it comes to cold-weather comfort food, few baked goods rival the pie. And, while the chunky beef pie will never go out of fashion, bakers around...
From brand designer and lover of pretzels to owning three stores in less than two years, Perth-based Brittany Garbutt is revamping the pretzel, swathing it in pink...
The meat pie is an iconic favourite on Australia Day, alongside barbecued snags and perhaps a bucket of prawns. Nonetheless, the Town Green Inn in Port Macquarie,...
