Founder of Black Star Pastry Christopher Thé has announced he will be departing his current position and getting ready for his next venture. ...
Black Star Pastry and Koko Black have teamed up in a chocoholic's dream for just one day, creating the 'Meteor Cake' for World Chocolate Day....
'New store, who dis?' Black Star Pastry is on the move, closing its original Newtown location for a brand new spot new the station. ...
One of Australia’s most creative bakeries, Black Star Pastry leaves us wanting s’more with its new dessert range....
The colourful confection served up at Newtown’s Black Star Pastry has achieved notoriety for its visual appeal making it perfectly Instagrammable. ...
Bake Bar continues its stellar year with another notch in their lipstick case winning the People’s Choice award at the 2017 Time Out Sydney Awards. You may...
The glow-in-the-dark doughnut was created by Christopher Thé for his Black Star Pastry bakery in Sydney. Thé says the idea for the radioactive-looking ‘glonuts’ light up vivid...
Artisan Foodie Market to Expand in Sydney What’s better than a pop-up food festival? A pop-up food festival that’s open seven days a week! A new food...
The third Black Star Pastry outlet has opened in Ultimo’s Powerhouse Museum, in Sydney. The bakery-café, which quietly opened in December, saw owner Christopher Thé take over...
