Like a phoenix rising from the ashes of career burnout, Adelaide newcomer The Sugar Man has hit the sweet spot for owner Alex Crawford....
Sydney-trained pastry chef Lea Chairesa found the perfect place to set up her patisserie, Mascavado in the overlooked city of churches....
Every baker likes to think they have a recipe that’ll knock your socks off, but Adelaide bakers have a secret weapon for getting the perfect hot cross...
An Adelaide mayor got more than she bargained for when the task of baking a cake for her son’s birthday between appointments caused a political scandal. ...
A lot has been happening at Adelaide’s newest market, Plant 4. Along with Emma at The Lost Loaf, Jules and Erin Habib have taken up residence in...
The Lost Loaf: Lost is found in a South Australian market Emma Shearer always planned on opening her own bakery, but when the opportunity presented itself, things...
This year’s Tasting Australia will be an eight-day showcase of great regional produce from April 30 to May 7 in various locations around Adelaide. This year’s event...
Adelaidian wins French cooking show More than four million people tuned in to watch Adelaide expat Chelsea Wilson win the French cooking show Le Meilleur Patissier. Living...
Food trucks regulation could be taken over by the South Australian Government and further incentives offered for businesses to get into the niche industry under a proposal...
For more than a decade it’s been the spot to head for a pie or a sweet treat, but now, Adelaide’s 24-hour bakery is on the move....
