With a disciplined and well-practiced performance, the South Australian Bake Skills team scooped the pool at this year’s Bake Skills competition. Matt Thorpe and Olivia Lutze’s creativity...
Show-goers at the 2012 IGA Perth Royal Show couldn’t help but feel a little envious of the judges in charge of the bread and pastry offer. Denmark...
ABP Atlas’ Rollmatic bread slicer wins Best New Bakery Product award at Fine Foods Australia. A judging panel made up of pastry chefs Anna Polyviou and Pierrick...
Fonterra Foodservice will accept entries for the Fonterra Proud to be a Chef 2013 mentoring program until October 31, 2012. The program will give 32 apprentice chefs...
Mooroopna Bakery took out top gong at the 23rd Official Great Aussie Pie Competition. Over four days at Fine Foods Australia more than 1500 of Australia’s finest...
This year’s Fine Foods Australia, held from September 10-13, boasted the biggest turnout in the show’s 29-year history. More than 24,300 visitors and 30,000sqm of exhibitors took...
Iba set a new benchmark this year with 1255 exhibitors and more than 70,000 visitors from across baking, confectionery, catering and retail industries. The German Bakers’ Confederation...
Thirty-five employees in Central and Far North Queensland have lost their jobs as part of a major restructure of Australian bread supplier Goodman Fielder, according to a...
Famed Australian patissier and Cacao Barry ambassador Adriano Zumbo is set to open his fifth Sydney patisserie following the purchase of a Waverley cake shop, as reported...
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