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Products

Beyond excellence

Beyond excellence Salva’s R&D team has spent 10 years researching the modular oven, recognised worldwide for its baking quality, flexibility and versatility. The team has now taken...

Events

WA and ACT clean up in ASB National Scholarship Awards

WA and ACT clean up in ASB National Scholarship Awards Two trips to Germany were up for the winning at the awards night that recognises baking greats...

Events

Australia’s own Willy Wonka competition

Australia’s own Willy Wonka competition October saw lucky winners embark on a plantation tour of Ghanaian cocoa farms. We spoke to two of the attendees to see...

Products

Fully loaded

Fully loaded Small and versatile, the Indy Hipster Apron is the ultimate style accessory. Offered in five complementary shades, including a never-before-seen retro baby blue hambray, the...

Industry

Innova releases top ten trends for 2018

Market Research Company Innova Market Insights says increasingly thoughtful and mindful consumers will lead trends in 2018. Innova director of innovation Lu Ann Williams said, “Today’s consumer...

Events

Team Australia takes on the world in Milan

Team Australia takes on the world in Milan Three Australian pastry chefs and their coach flew to Milan in October to compete in the World Trophy of...

Recipe

Wattle Seed Macadamia and Honey Loaf

This bread was inspired by a wattleseed and rye bread made by Ben Shewry at Attica....

Openings

Baking Business cover star opens second Australian Boulangerie

Baking Business cover star opens second Australian Boulangerie French baker Gontran Cherrier opened his second Australian boulangerie in Melbourne in September. You may remember Gontran from the...