Melbourne-based bakery Mietta by Rosemary has won the Pastry Opening of the Year award at the prestigious global La Liste awards. The list ranks the world’s best...
This pinnacle of nights took place on Wednesday, May 26, where the most excellent of young bakers were awarded for their efforts. ...
The Restaurant and Catering Association’s Awards for Excellence program recognises restaurants and caterers that are excelling in their field....
Don’t miss the upcoming Australian Society of Baking (ASB) National Conference on October 30, 2019, along with the Australian Baking Industry National Scholarship Awards and Chairman Dinner...
He entered at the last minute and is so glad he did – Michael Cole has been named Chef of the Year 2019, winning the prestigious title...
The popular Women in Foodservice Returns Charity Event will return to Fine Food in 2017 for its fourth year, this time including the inaugural Women in Foodservice...
In 2015, the BAA honours established an honour roll to recognise those that assisted the industry above and beyond the call of duty. The awards of Excellence...
Top Gong Record-breaking numbers have been recorded at the 37th edition of Sigep, Europe’s largest showcase for artisan gelato, confectionery and bakery sectors, where the Australian national...
William Angliss Institute – Australia’s largest dedicated training centre for foods, tourism, hospitality and events – has been awarded the coveted Victorian Large Training Provider of the...
With a focus on technique and training, Western Australia’s Denmark Bakery has racked up an enviable number of excellence awards over the past few years. And with...
