ASB Conference and Chairman’s dinner
A fantastic opportunity to network and to interact with baking industry professionals. You won't want to miss it!
A fantastic opportunity to network and to interact with baking industry professionals. You won't want to miss it!
Foodservice Australia will be running from 23-25 October at the International Convention Centre in Sydney.
The world’s largest event dedicated to chocolate and cocoa will take place from October 28 to November 1, 2022. Over 5 days at the Porte de Versailles, you can attend a spectacular fashion show, live demonstrations fun animations and prestigious competitions. This 27th edition of the Salon du Chocolat will be rich and full of surprises!
18 countries. 18 champions. Only 1 World Chocolate Master. Who has what it takes to be crowned the world's best chocolate chef? Join or watch the competition to discover how these national champions see the future of their chocolate craft. How can sustainability push creativity to the next level? What flavours will dominate the industry […]
The World Food Championships is the largest competition in Food Sport, where competitors convene for a chance to win the ultimate food crown.
Each year apprentice bakers and pastry cooks from all over Australia compete for the prestigious title in The Excellence in Baking State Competitions dates are now available. The State Finalists will compete at the Baking Industry Trade Show in Sydney in 2023 with travel and accommodation provided courtesy of our sponsors. The official announcement of […]
thinkfood LIVE is THE food NPD event, with a focus on ideas, ingredients and innovation within the food retail and FMCG industries.
Each year apprentice bakers and pastry cooks from all over Australia compete for the prestigious title in The Excellence in Baking State Competitions dates are now available. The State Finalists will compete at the Baking Industry Trade Show in Sydney in 2023 with travel and accommodation provided courtesy of our sponsors. The official announcement of […]
Sirha Lyon anticipates and supports major movements in the catering, hotel and food sectors. Located in the midst of all the sector’s concerns and close to the industry’s professionals for 40 years, Sirha Lyon, which is part of Sirha Food within the GL events group, is back from Thursday 19 to Monday 23 January 2023 […]
SIGEP is the unmissable event at which to discover the latest news, innovations and trends in the dessert and coffee food service sector: raw materials and ingredients, machinery and equipment, furnishings, packaging and services. A unique meeting place for dialogue with companies and professionals, to discuss industry scenarios and an opportunity for business, networking, professional updating and […]
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