Logiudice Forni has combined age-old baking know-how with cutting-edge technology to create a standout oven for bakers. The Ministar steam tube ovens are designed with a stone...
Bakels supply a range of artisan ingredient solutions for customers who want high-quality bakery products. The company, which was founded in 1952, offers a range of Fermdor...
Designed specifically with professional chefs in mind, the KitchenAid 6.9L Commercial Bowl Lift Stand Mixer powerfully punches and rolls thick, heavy dough in a way that replicates...
Even bakeries with serious space constraints may require a two group coffee machine that can service peaks in customer demand. This is where the Bezzera B2009 Compact...
Bear Varimixers by W&P Reedy have the legendary variable speed control system that has given the brand its excellent reputation in the Australian baking industry since 1915....
Premium vanilla grower and producer Heilala Vanilla has launched a vanilla powder, aimed at the ever-increasing number of whole food followers and health-conscious consumers. Made from 100...
Come September 23, Canberra will have its turn at the WorldSkills Australia Regional Competition. The event runs bi-annually around the country and attracts hundreds of competitors across...
After four years, the Louis Lesaffre Cup has become an unmissable event in the international bakery competition circuit. The event, which incorporates a cycle of competitions including...
Baking professionals had the chance to take part in the Dilmah Real High Challenge – a competition where tea is incorporated into an array of cakes and...
The Queensland Baking Show was held on July 10 at Brisbane’s Eagle Farm Racecourse, with Baking Association of Australia (BAA) judges working overtime to evaluate entries from...
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