MOI International’s Doughmax is a plant-based frying shortening that has a neutral taste, long frying life, and minimal oily absorption. Produced from RSPO certified Mass Balance Palm...
Want to know the secret ingredient for making a show-stopping doughnut? No, it’s not just the quality of the flour, the fancy flavors, or the fudgy filling—it’s...
Perfect Pastry MOI has a pastry margarine for every laminating purpose—VTF. Traditional Puffmax pastry pieces is an excellent product for the manufacture of puff and flaky pastry....
The ideal alternative to expensive chilled or frozen imitation and fresh creams is here in the form of MOI’s Whip n Fill. The shelf-stable powder is packed...