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Industry

Avner’s announces closure

Sydney-based bakery Avner’s has announced its closure following almost two years of ongoing vandalism, intimidation and and antisemitic harassment. The Surry Hills bakery, which is owned and...

Industry

Matcha popularity results in surge of counterfeits

Matcha has been a breakout star in 2025, with the vibrant green tea being found in a wide variety of both beverages and foods. However, with this...

Events

Grainz 2025 declared a success

Early last month more than 100 Grainz Collective member headed to Pomonal, in the Grampians district of Victoria, for two days of learning and sharing. The 2025...

Industry

Legal bunfight results in bakery name change

A popular Melbourne bakery has been forced to change its name following a legal fight with US bakery chain Cinnabon. Albion-based Cinnabuns owner Mike Ying, who moved...

Industry

Pastel de Belem named world’s best pastry

The Portuguese sweet treat Pastel de Belem has been voted the world’s best sweet pastry. The treat, which is made at Pasteis de Belem pastry shop just...

Industry

Tim Tam eyes off global domination

The Arnott’s Group has secured $45 million in government funding to help boost the manufacturing of the popular Tim Tam, as plans are made for continuing global...

Openings

AP Bakery opens new space in Potts Point

If you head to the ritzy Sydney suburb of Potts Point, be prepared to give your tastebuds a treat, thanks to AP Bakery’s newest outpost. The newly...

Openings

LoDe opens doors to Rozelle bakery

There’s no denying LoDe has successfully forged a name for itself in Sydney, with the doors to its third location recently opening in Rozelle. The brainchild of...

Events

Skills showcased at William Angliss Patisserie High Tea

The 2025 William Angliss Institute Annual Patisserie High Tea celebrated both the dedications and creativity of the Certificate IV students. Held in late November, the high tea...

Industry

French pastry chefs raise funds through chocolate sculptures

Some of France’s most famous pastry chefs have sold chocolate artworks sold at auction, with the total reaching more than €100,000. The event, which is touted as...