Bubbles darling!

A seriously stylish Zumbaron strutted into the Emporium Melbourne to celebrate Vogue Fashion Night Out.

Teaming up with Chandon Australia, Adriano Zumbo Patissier launched the Rosé Zumbaron, created with Chandon Brut Rosé and hints of strawberry and vanilla, encased in a sleek metallic pink shell.

The macarons were available for purchase from the Zumbo kiosk for the show, and throughout the Melbourne Spring Fashion Week’s Shop The City weekend.


Click here to upload your own recipe

Your email address will not be published. Required fields are marked *

INSTAGRAM